Congratulations on Your Wedding

The Wedding Cake. Four tiers (the 4th tier Anniversary cake was on a separate pedestal), with 80 white roses cascading down. 
The cake was lemon with lemon filling and a butter cream icing.

The Anniversary Cake. A small cake for the grooms to freeze and enjoy on their first anniversary. The topper is an art deco Lucite piece with Nate, Robert and their wedding date engraved.

A segment of the display. Main cake, Anniversary cake and Hydrangea cupcakes.

The full display. The cupcakes were inserted in customized tuxedo holders with the grooms names and wedding date on the back.






Congratulations to Nate and Robert on their Wedding Day. We wish them all the best of love, friendship, and contentment for many years to come.

Independence Day 2016

Made for a customer who requested a patriotic themed cake for a luncheon they were hosting.
It is white cake with strawberry filling. The cake is topped off with raspberry stripes, and blueberry field of stars. There are, in fact, 13 stripes and 50 stars. The icing is a whipped cream-cream cheese blend.

Mother's Day 2016

Cascading roses. Appropriate for Mother's Day. Hand made gum paste roses. Cake is white with lemon filling.

Easter 2016

"Hoppy Easter". A whimsical cake design, complete with a Bunny Trail, and "bunny butts" sticking up as the bunnies search for their Easter carrots.

 

 

 

 

 

 

 

 

 

Cupcakes

 

Bunny butt cupcakes....still looking for those carrots.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

And More Cupcakes

 

Birds nest cupcakes

Black and White - Over the Hill

 An Over-The-Hill cake done in Black and White. Cake is Red Velvet with cream cheese icing filling and buttercream basket weave.

Roses are black fondant. The ferns and leaves add just a little splash of color.

Champagne & Burgundy

Champagne icing, and Burgundy roses, a romantic combination for a double 51st Anniversary.

Almost like a corsage. Roses, Calla Lilly, Ferns and leaves. All hand made, all edible.

A New Little Pearl

Asleep on a bed of pearls, awaiting her arrival with her new mom and dad.
An ocean theme, with hand painted, white chocolate shells. The cake and filling were both Key Lime, with a simple butter cream icing.